The practice of drinking Green Tea (Camellia sinensis) was brought to Japan by monks returning from their studies at the great Zen monasteries of 12th century China. Rich in polyphenols and bioflavonoids, Green Tea is the second-most consumed beverage in the world. Recent research suggests that the antioxidants found in Green Tea can help protect the body's cells from the harmful effects of "free radicals".
The Chinese believe that Green Tea is cooling (Yin) by nature.
Chinese Green Tea (Plain) 24 Bag
Ingredients: Green tea leaves
Directions: The best way to make a good tasting cup of tea is by the infusion method. Place one tea bag in a cup and add no more than 6 oz of boiling water. Let steep for 3 minutes. Press the bag before removing to enhance the flavor. Add honey to sweeten.
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