1-800-418-4842 (8-5 CST Monday - Friday)
My Account |  My Wishlist |  My Quicklist |  Sign In  
NutritionGeeks.com    5% Pay It Forward   90 Day Return Policy
0 Item - $0.00
View My Cart
Shipping $4.95
$75.00 away from Free Shipping
 
NutritionGeeks.com NutritionGeeks.com NutritionGeeks.com NutritionGeeks.com

Brand: Now Foods     Categories: Beta Glucan / Organic / Protein / Soy Protein


 

Fermented Soy Powder

 

NOW® Fermented Soy Powder combines the nutritive value of soy with the benefits of fermentation in one convenient daiily serving. Fermented Soy offers a broader nutrient profile than traditional soy products with its higher content of bioavailable isoflavones, including Genistein and Daidzein. Fermentation also produces pre-digested soy protein, which naturally improves flavor and texture.

Item#

Brand

Name

Size

Form

Retail

Price

 

5445

Now Foods

Fermented Soy Powder

1

Pound

$0.00

$0.00

 

 



Fermented Soy Powder

Fermented Soy Powder  1  Pound


Supplement Facts

Serving Size: 2 Heaping Tablespoons (32 g)
Servings Per Container: 14

Calories - 150 Calories from fat - 60

Amount per
serving
% Daily*
Value

Total Fat

6

g

9%

   Saturated Fat

1

g

5%

   Trans Fat

0

g

**

   Polyunsaturated Fat

3

g

**

   Monounsaturated Fat

1

g

**

Cholesterol

0

mg

0%

Total Carbohydrate

12

g

4%

   Dietary Fiber

4

g

16%

   Sugars

4

g

**

Protein

11

g

22%

Calcium
(from Tri-Calcium Phosphate and Calcium Lactate)

670

mg

67%

Phosphorous

200

mg

20%

Magnesium

60

mg

15%

Sodium

15

mg

<1%

Inulin
(from Chicory [Cichorium intybus] Root)

1,750

mg

**

Bromelain (2400 GDU/g)

150

mg

**

Beta-1,3/1,6-D-Glucan Powder

100

mg

**

Stevia rebaudiana Extract (min. 90% Steviosides) (Leaf)

55

mg

**

Total Soy Isoflavones
(Naturally Occurring)
   Genistein
   Daidzein
   Glycetin

49

 

24

22

3

mg

 

mg

mg

mg

**

 

**

**

**

*Percent Daily Values are based on the 2000 Calorie Diet. Your daily values may be higher or lower depending on your calorie needs.
**Daily value not established.


Suggested Usage: As a dietary supplement, mix two heaping tablespoons (typically 32 g) with 6-8 oz. of water, fruit juice, milk or favorite beverage. Consider taking this product in combination with NOW® Nutra Flora™ FOS, Organic Flax Seed Meal and Omega-3 Fish Oil.


Ingredients:
Organic Fermented Soy Milk (from Non-GE Soybeans) (fermented/cultured in presence of Tri-Calcium Phosphate with selected strains of Lactobacillus acidophilus, Bifodobacterium spp., Lactobacillius bulgaricus and Streptococcus thermophilus), Inulin, Natural French Vanilla Flavor, Fructose, Bromelain, Beta-1,3/1,6-D-Glucan and Stevia Extract. Contains soy and milk derivatives.


Contains no: salt, wheat, gluten, egg, shellfish or preservatives.


This product is sold by weight not volume.

 

Soy Products FAQ's


What is Soy Good For? What are the Ingredients and Content?

Research has shown soy products to be an excellent addition to any diet. Eastern cultures have traditionally consumed diets high in soy content, and the incidence of certain diseases have been significantly lower in Eastern cultures. Western cultures, which consume diets high in animal fats, appear to have higher incidences of certain diseases, as well as obesity. Although research is ongoing, scientists believe the isoflavone content of natural soy may be responsible for its health benefits. In fact, the FDA has approved a statement to be used in the labeling of qualified soy products:


Calculating the isoflavone content of any Soy product is fairly simple. Generally speaking, there are 2 mg of soy isoflavones per gram of Soy Protein. Take the protein content of a Soy product from NOW® and multiply it by two, then convert to milligrams. For example, if Soy Milk powder contains 9 grams of protein per serving, multiply 9 times 2 for 18, then convert to milligrams, for a total of 18 mg of isoflavones per serving.


Soy Protein is one of our most popular Soy products. We use the Supro® brand of Soy Protein Isolate, one of the highest quality forms of this nutrient. On the label of this product, it states that the product contains “90% Soy Protein”. The other 10% is composed of moisture and naturally occurring minerals. Each serving may contain up to 42 mg of naturally occurring soy isoflavones per serving, with the average falling in the mid-30 mg range. We do not add isoflavones to any of our Soy products – all isoflavones are naturally occurring. Soy Protein contains no gluten, wheat, barley, rye or oat-based fillers, and no chemicals are used in the extraction process - water only (hydrolysis). It is usually mixed into drinks or shakes, but can be used in baking applications if desired. Since it is a pure protein product, there are no carbohydrates in Soy Protein Powder.


The soybeans used to produce NOW® Soy products contain naturally occurring oxalic acid, but the levels are extremely low and do not pose a concern for persons sensitive to this compound. Avoid foods like spinach, cabbage, rhubarb, sorrel and black tea. These foods are generally high in oxalic acid.


Are your soy products GE-free?

Many of our Soy products are GE-free, and we are adding to this list often. All of our non-GE Soy products are clearly labeled as such on the principal display panel (front of label). If “non-GE” does not appear on the labeling of a Soy product, it is not free of genetically modified organisms. Do not confuse “organic” with “non-GE” – they are not the same. While organic products are GE-free, there are other factors that qualify a product as organic that do not apply to non-GE products. As with non-GE Soy products, organic Soy products are clearly labeled as such.


NOW carries an extensive line of regular and GE-free Soy products.


What is the equivalency between cooked and uncooked Soybeans?

Many people like to consume uncooked soybeans instead of cooking them, but aren’t sure of the equivalency between cooked and uncooked soybeans. When consuming uncooked soybeans, 1/3 cup equals 1 cup of cooked soybeans. Cooked or uncooked, Soybeans are a great source of natural nutrients!


How do I reconstitute NOW® Soy Powder or Soy Milk Powder?

Due to space limitations in the labeling of our Soy Powder and Soy Milk Powder, reconstitution instructions were not included on the package. Mix ¼ cup of Soy Powder with 8 to 10 ounces of water for reconstitution purposes. Soy Milk made with NOW® Soy Powder or Soy Milk Powder is delicious, nutritious, and usually less expensive than pre-packaged soy milk brands. Also, there are no additives or preservatives.


“25 grams of soy protein a day, as part of a diet low in saturated fat and cholesterol, may reduce the risk of heart disease.”


NOW® Soy Milk Powder doesn’t contain mixing instructions. How much powder do I use to make a quart of Soy Milk?

For one quart of Soy Milk, mix ¼ cup in 8-10 ounces of water. This product is instantized and should mix easily. NOW® Soy Milk Powder is free of genetically engineered ingredients.


Can you provide recipes that utilize your Soy products?

NOW® does not offer recipes or a cookbook for Soy products at this time. Check the HealthNotes section of our website for a variety of healthy recipes, some containing soy products. Your local health food store or bookstore should also carry several cookbooks that utilize Soy products and other natural products. For a list of health food stores in your area that carry NOW® products, visit the Store Locator section of the NOW Foods website. Have your zip code or area code handy for searching the store nearest you.


What Soy products does NOW® carry and how can I order?

NOW carries an extensive line of regular and GMO-free Soy products. Research has shown soy to be an excellent addition to any diet. Eastern cultures have traditionally consumed diets high in soy content, and the incidence of certain diseases have been significantly lower in Eastern cultures. Western cultures, which consume diets high in animal fats, appear to have higher incidences of certain diseases, as well as obesity. Although research is ongoing, scientists believe the isoflavone content of natural soy may be responsible for its health benefits. In fact, the FDA has approved a statement to be used in the labeling of qualified soy products:


“25 grams of soy protein a day, as part of a diet low in saturated fat and cholesterol, may reduce the risk of heart disease.”


You will find this approved statement on any applicable NOW® Soy product, along with the number of grams of Soy Protein per serving.


Is the synthesized Ipriflavone molecule identical to the isoflavone molecules found in soy? Is it of concern if breast cancer runs in the family?

Ipriflavones’s structure is slightly different from soy's isoflavones: daidzein, genistein, and glycitein. It does resemble its major metabolite daidzein. Daidzein may have mild estrogenic-like properties so most nutritionists would be conservative and not suggest Ipriflavone for someone with estrogen sensitive issues.

 

 


 






 
 

Bizrate Circle of Excellence Site - NutritionGeeks Reviews at Bizrate

Top 1.7% in

Customer

Satisfaction

 

 

 

Merchant Services


 

 

Home | Contact Us | Ordering Info | Privacy Policy
 
105% Guarantee | Pay It Forward (5% Earned on Every Order) | Customer Referral Program
 
Condition/Goal | Categories | Brands | 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z   
 
Alcat Food Sensitivity Tests
 
Twitter  Facebook  Blog
 
  Paypal Visa Master Card Amex Discover Check Money Order
 
Merchant Services
  NutritionGeeks.com is an Upfront Merchant on TheFind. Click for info.  
Bizrate Circle of Excellence Site - NutritionGeeks Reviews at Bizrate
Top 1.7% in
Customer
Satisfaction
   
 
*Statements on this site have not been evaluated by the Food and Drug Administration. 
Products on this site are not intended to diagnose, treat, cure, or prevent any disease. 
Prices are subject to change at anytime and without notice. 
The majority of the product information has been reprinted from the manufacturer.