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A vast number of people enjoy coffee on a frequent basis. Coffee is the second most consumed beverage in the world and preferred by more Americans than tea. While the flavor and the caffeine "kick" are most cited for this consumer preference; coffee beans are also high in useful acids and polyphenols. The roasting process eliminates most of these benefits from the bean. Healthy Origins« Natural Green Coffee Bean Extract provides the body with valuable nutrients that are lost in the roasting process.*
Healthy Origins« Green Coffee Bean Extract is a potent antioxidant which is standardized to contain a minimum of 50% Chlorogenic Acid, 65% polyphenols, and an ORAC value of 6,500 (ÁmoleTE/g).*
*Statements on this site have not been evaluated by the Food and Drug Administration. Products on this site are not intended to diagnose, treat, cure, or prevent any disease.
Prices are subject to change at anytime and without notice. The majority of the product information has been reprinted from the manufacturer.