Xylitol is naturally occurring sweetener derived from various types of cellulose obtained form cane pulp, seed hulls and shells. It resembles sugar in consistency and taste, but has a third fewer calories and is great sugar alternative for diabetics. Xylitol may also inhibit cavities by denying plaque bacteria the fuel (sugar) it needs to erode tooth enamel. It can be used as a sugar substitute in most sugar-free recipes.
Size: 1 Teaspoon (4g)
Servings per Container: 56
- 10 Calories from fat - 0
Values are based on the 2000 Calorie Diet. Your daily values may
be higher or lower depending on your calorie needs.
**Daily value not established.
Diarrhea may occur with excessive consumption. If this happens,
reduce intake or discontinue use. Not a significant source of
saturated fat, cholesterol, dietary fiber, Vitamin A, Vitamin
C, Calcium or Iron.
*Statements on this site have not been evaluated by the Food and Drug Administration.
Products on this site are not intended to diagnose, treat, cure, or prevent any disease.
Prices are subject to change at anytime and without notice.
The majority of the product information has been reprinted from the manufacturer.